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Results 1 - 7 of 7
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Currently out of stock
SauvBlanc / / Victoria
Sauvignon Blanc as a sparkling wine is relatively unknown outside France's Loire Valley. It is only to be expected of the Four Sisters that they take up the lead and introduce this stylish, post modern drink to Australian palates. Known for their exquisite luncheon whites and celebratory sparklers, Four Sisters love nothing more than getting together with the girls over a bottle of good Sauvignon Blanc and glass or two of chilled fizz. They've combined the two into a single, gorgeous drink, just brimming with smart effervescence and elegant flavours.
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Muscat / / Victoria
Alluring and flirtatious, personable and intriguing. Four Sisters is an iconic Australian brand, much loved for their irresistibly fruit forward wines. Sparkling Moscato is quickly emerging as one of the nation's leading easy drinking styles. The Four Sisters fashion a luscious effervescent wine for relaxed drinking, a reflection of today's amiable attitudes and fun loving philosophy. Chic, sophisticated and contemporary, perfect for sipping at every occasion. People everywhere around the globe are getting to know the Four Sisters . and loving it.
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Shiraz / / Victoria
The Four Sisters are called upon countless times each day, at luncheon tables around the country, to deliver the quality of wine which makes a success out of every meal. The Four Sisters are the specialists, they love making wine almost as much as they enjoy drinking it. One of Australia's most cherished and enduring Shiraz, consistent and approachable, full of ripe plum and dulcet jube flavours, gently spiced and delicately enhanced by a treatment of supple oak, supported by a measure of soft, flattering tannins.
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SauvBlanc / / Victoria
The contemporary style of Australian white wine, vibrantly fruit driven and fresh, it delivers in terms of drinkability and offers unanimous appeal to all palates. Four Sisters are a staple of the dining-out lifestyle throughout the nation. An early drinking range of wines created by the legendary Trevor Mast, one of Australia's most eminent winemakers and a peer respected national wine show judge. This popular table white has been highly acclaimed, as much for it's kinship to good food as for ease of enjoyment and approachability when served young and chilled.
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Chardonnay PinotNoir PinotMeunier / / SouthAustralia
The Four Sisters are a joint venture between Trevor Mast of Mount Langi Ghiran and Alistair Purbrick of Chateau Tahbilk. Purbrick contributed the quality of fruit, to which Mast applied the style of winemaking which have established all three holdings as hugely successful labels. The Four Sisters represent Sparkling of the highest order, an effervescent Cuvée of immense flavour and zing. The cherry berryness of Pinot Noir are distinct, harmonizing beautifully and adding weight to the golden, peachyness of Chardonnay.
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Merlot / / Victoria
Winemaking legend Trevor Mast's daughters created the concept of the Four Sisters as a birthday surprise. Delighted with the idea, Trevor fashioned a small production wine from vines growing behind the family home. It has become one of the nation's most recognizable labels. Enter, Australia's favourite Merlot, a soft, rounded wine with delicate flavours and a subtle hint of sweet cocoa oak, a perfect match to mushroom risotto, beef teriyaki or peking duck.
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Chardonnay / / Victoria
Harvests of Chardonnay are collated from some of the finest vineyards, to be vinified and assembled by the Four Sisters team into a refreshing young wine. Grapes displaying peach and melon characteristics form the backbone, while parcels offering vegetal and minerality add to the complexity, masterfully harmonized into a lively fruit driven Chardonnay wine, the perfect luncheon white.
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Four Sisters is the creation of Trevor Mast of Mount Langi Ghiran, world famous for its Shiraz
What a great idea it was from winemaker Trevor to pop his gorgeous daughters Ineke, Anja, Sophie and Daliah on the label of his award-winning drop, the Four Sisters.
The Grampians region has a long history of producing elegant, powerful and long lived table wines. Vines were first planted in 1860 and in December 1887 the Ararat Advertiser reported that the local wine had won honours all over the world'
In 1892, there were 92 grapegrowers in the Grampians district with some 1885 acres under vine. With the downturn in the fortunes of the wine industry earlier this century, much of this vineyard was grubbed out with some hardy survivors, such as Bests, keeping the traditions alive. A resurgence in the late 1960s and 1970s lead to the establishment of a new group of wineries, including Four Sisters. Now the Grampians region is once again recognised internationally for the absolute quality of Victorian wines.
Trevor Mast has overseen the vintages at Bests and Seppelt
Trevor regularly takes his seat as Judge at the National Wine Shows and is a highly regarded stalwart of Victoria's winemaking fraternity. Trevor Mast first entered the industry when he worked at Gilbeys, where he was responsible for the blending of spirits and liqueurs, and later took up a position as microbiologist for Stellenbosch Winery in South Africa. One year his four daughters created the wine label design as a birthday surprise. Produced with the help of the eldest daughter Daliah, a graphic designer, the label depicts each one of the sisters Sophie, Anja, Daliah and Ineke. Delighted with the label mock up and his daughters' plans for a wine aptly named Four Sisters, Trevor initially crafted a small production wine from the vineyard growing behind the family home.
With the positive response from all who tried the wine and heard the original story behind it, Four Sisters is now a successful brand with a range of four classic grape varieties.
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